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  • Systems
-- FISHERIES AND AQUACULTURE
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Number of fish farmers
# Countries Values (UN) trend
1 BENIN--
1 BURKINA FASO--
2 CABO VERDE--
3 COTE D'IVOIRE--
4 GAMBIA--
5 GHANA--
6 GUINEE2 028
6 GUINEE BISSAU--
7 LIBERIA--
8 MALI--
9 MAURTANIE--
9 NIGER--
10 NIGERIA--
11 SENEGAL--
11 SIERRA LEONE--
12 TCHAD--
12 TOGO--
Number of fish farmers

Legende:
valeur min
valeur moy
valeur max
Commodities Productions Value Value ($)
Non renseigné
Commodities Consumption Exportations Importations Transformation
Non renseigné
Selectionner
Selectionner
Years Investment fund allocated
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Fishing continues to play a major role in the diet of populations, with an average contribution of nearly 70% to protein intakes of animal origin (FAO, 2007). The Senegalese maritime zone is characterized by a high biological diversity. Exploited resources include four groups whose bio-ecological characteristics and socio-economic importance are different. These are offshore, coastal, coastal and deep pelagic resources.

The Senegalese maritime zone is characterized by a high biological diversity. Exploited resources include four groups whose bio-ecological characteristics and socio-economic importance are different. These are offshore, coastal and deep-sea demersal pelagic resources.